If you’re a fan of tequila or mezcal, you’re going to love Naiche Sotol!
Think of it as their wild desert cousin! Made from the native Dasylirion plant, it shares tequila’s bright, aromatic qualities and mezcal’s smoky, earthy vibes, but with a smoother, herbaceous twist. Like mezcal, it’s crafted in small batches with lots of tradition and care, but it’s a bit lighter and fresher on the palate. Whether you sip it neat to savor those layered flavors or mix it into your favorite cocktails, Naiche Sotol offers a unique and exciting way to explore Mexico’s rich spirit heritage. It’s a perfect bridge between tequila’s sweetness and mezcal’s boldness all in one bottle. You can try it at Coyote Mezcalería y Cervecería and the Main Street Tavern, and we are the only place in the valley to find it to take home.